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Publisher: Penguin Books Ltd
You'll be hooked on this book! For a fuss-free meal, you can't go past a grill, salad or stir-fry featuring your favourite fish. And it's a super healthy option too. Seafood responds well to just about every cooking method, from baking to barbecueing. It marries beautifully with myriad flavourings, and makes an elegant addition to staples such as pasta and rice. The combinations and the possibilities are endless. Seafood Bible is packed to the gills with recipes both traditional and thoroughly contemporary, as well as useful information and tips on selecting, storing and preparing the catch of the day.
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