Penfolds `Bin 95` Grange 2006 (1 x 750mL), SA.

Description:

Grange is arguably Australia's most celebrated wine and is officially listed as a Heritage Icon of South Australia. Grange boasts an unbroken line of vintages from the experimental 1951 and clearly demonstrates the synergy between Shiraz and the soils and climates of South Australia.

Penfolds Grange displays fully-ripe, intensely-flavoured and textured Shiraz grapes. The result is a unique Australian style that is now recognised as one of the most consistent of the world's great wines. The Grange style is the original and most powerful expression of Penfolds multi-vineyard, multidistrict blending philosophy.

"A profound and complete offer - akin to a mix of the 2002 and 2004 Grange vintages respectively... not a bad credential on any curriculum vitae!

If one were to propagate the Penfolds 'sixes' vintage roll-out pattern - it's probably more like the '86 & '96 than the '76" - P.Gago, April 2011

Catalogue of items for this sale
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Wine Summary Image

Grange is arguably Australia's most celebrated wine and is officially listed as a Heritage Icon of South Australia. Grange boasts an unbroken line of vintages from the experimental 1951 and clearly demonstrates the synergy between Shiraz and the soils and climates of South Australia.

Penfolds Grange displays fully-ripe, intensely-flavoured and textured Shiraz grapes. The result is a unique Australian style that is now recognised as one of the most consistent of the world's great wines. The Grange style is the original and most powerful expression of Penfolds multi-vineyard, multidistrict blending philosophy.

"A profound and complete offer - akin to a mix of the 2002 and 2004 Grange vintages respectively... not a bad credential on any curriculum vitae!

If one were to propagate the Penfolds 'sixes' vintage roll-out pattern - it's probably more like the '86 & '96 than the '76" - P.Gago, April 2011

Region:
SA - Other South Australian
State:
South Australia
Country:
Australia

Expert Reviews

Deep crimson; its bouquet has a strikingly complex array of black characters that run all the way from the first whiff to the finish and aftertaste: licorice, tar, bitter chocolate, blackberry, prune and plum. The tannins are prominent, and play their part with each successive sip of the steadily building impact on the very long palate, but they are in balance with the fruit and oak of an extremely powerful Grange.

Rating 98 - Drink by 2050 - James Halliday, Australian Wine Companion (MAR/2011)

Winery Tasting Notes

Notes Image

Colour

Deep blood-red, dense core.

Aroma

Very Penfolds, very Barossa, very Grange! Scents, now five years in the making, weave their charm - this aromatic quilt's first-noted brightest colours are panaforte fig and quince paste alongside cured/smoked meats. Its fabric is meshed with spice - cinnamon, vanillin pod, nutmeg and black pepper - tempered by teppanyaki sauces, amaretto/almond. A dark thread connects - black liquorice, olive and fresh Arabica coffee-bean and soy. Background nutty oak (Brazil nut) beneath, yet barely noticed.

Palate

Freshness and balance are welcomed, yet confuse... a few sips remind of the oft-used reference 'iron fist in a velvet glove'. All is not as it seems! Firm throughout and across palate - reverent tannins and oak convey & propel flavours of slow-roasted lamb (avec jus), dark chocolate, cola, maraschino, with a menthol/rosemary lift to finish. Alluringly, a plush satin/cashmere mouthfeel compounds the initial confusion - accessible, yet poised to evolve and complex over many decades.

Cellaring Potential

2012 to 2046

Winery Profile

Brand Profile Image

From humble beginnings in the 1950s, Grange has maintained its place as Australia's most prestigious red wine over five decades. Today, it is a wine of international renown, with each vintage eagerly awaited by collectors both in Australia and overseas.

Penfolds Grange is a wine of extraordinary dimension and power. Richly textured, intensely concentrated and packed with fruit sweetness, these wines, regardless of vintage, require medium to long-term cellaring. They develop into immensely complex, beguiling wines that seduce the senses.

An Australian icon, Grange represents a tradition in winemaking that is totally uncompromising. Grange has bypassed the fads and trends of modern winemaking in the sense that it has maintained an integrity of style and remained true to its origins in the mind of Max Schubert. Penfolds Grange is the quality standard against which all other Australian red wines are judged. To share a mature Grange, 15 to 20 years old, in fine condition, is one of the great wine experiences.

Chris Shanahan, 26 May 2010, The Canberra Times“It has an inky deep colour, overwhelming aroma and flavour impact of ripe, dense, sweet fruit, mouth-flooding tannins, distinctive flavour of American oak and a buoyant lift. This is a great wine of rare dimension. Over many decades, it will mellow and grow paler, becoming more fragile and ethereal.”

Penfolds Bin 95 Grange

The wine market was changing rapidly by the late 1940s, as soldiers returned from the war and new immigrants settled in Australia. Max Schubert, then a young winemaker at Penfolds, returned to Europe after the war to investigate winemaking. The mission was to learn about sherry production, however a side trip to Bordeaux led to Schubert experimenting with a long-lived red wine that he called Grange.

Schubert looks back on the 1950s Grange years as exciting years of discovery, faith, doubt, and ultimately triumph. In contrast, the 1960s were a period of vindication and Grange stole a march on the rest of the Australian wine industry by setting an incomparable benchmark for longevity, concentration and balance.

Penfolds Grange is Australia’s pre-eminent first growth. It is a very perfumed concentrated wine, which combines the intensely rich fruit and ripe tannins of shiraz with the fragrance and complementary nuances of new, fine-grained American oak. Partial barrel fermentation takes place at the tail-end of primary fermentation. It weaves the two elements together producing a meaty complexity and roundness of flavours on the palate.

A portion of cabernet sauvignon is used in some years to enhance the aromatics and palate structure. After vindication the wine is matured in new American oak hogshead for around 20 months. The best vintages last for more than 50 years.

Top Vintages

2010, 2008, 2006, 2005, 2004, 2002, 1999, 1998, 1996, 1991, 1990, 1986, 1980, 1976, 1971, 1966, 1963, 1962, 1955, 1953. The experimental and hidden Granges are extremely rare

View Penfolds - Bin 95 Grange website

Other Information

  • 2006 vintage
  • 1 x 750mL unit
  • SA - Other South Australian, South Australia
  • Cork closure
  • 14.5% alc.
Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. GraysOnline liquor licence LIQP770010049

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